Monthly Archives: May 2024

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    Working as a barista for four years has allowed me to taste an abundance of different coffees. I prided myself on my excellent skill in making beautiful and unique Frappuccino recipes, such as my previous favourite, the Biscoff Frappuccino, which boasted the delicious tastes of caramel cookies paired with hints of vanilla and delicious espresso, all topped with whipped cream and crushed up caramel cookies....